Patara Fine Thai Cuisine

By | November 4, 2016

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Since opening in 1999, Patara rapidly became a leading reference in Thai gastronomy and has long been one of the go-to addresses in international Geneva. This Mecca of culinary refinement is in reality the Geneva ambassador of one of the finest tables in Bangkok. It stands out for the authenticity and modernity of its cuisine, offering innovative combinations of spices, flavours and modes of preparation.

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